My name is Paulina Vaca, and I love food and writing. I was born in Quito, Ecuador, and raised in the Washington D.C. area. Food to me represents life, an intimate connection with my ancestors and the most breathtaking landscape imaginable, the Ecuadorian Andes. I write about Ecuadorian food – from the simplest fruit to the most extravagant holiday meals, all through stories about my family. Enjoy!
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